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Roasted Pork Loin with Cardamom-Currant Jelly Sauce_image
Roasted Pork Loin with Cardamom Currant Jelly Sauce

Herb-Rubbed Duck with Tart Cherry and Sage Sauce_image
Herb Rubbed Duck with Tart Cherry and Sage Sauce

Author: Jerry Traunfeld

Chicken Marengo_image
Chicken Marengo

Zinfandel-Braised Beef Short Ribs with Rosemary-Parsnip Mashed Potatoes_image
Zinfandel Braised Beef Short Ribs with Rosemary Parsnip Mashed Potatoes

Author: Jeanne Thiel Kelley

Hanger Steak with Mushrooms and Red Wine Sauce_image
Hanger Steak with Mushrooms and Red Wine Sauce

Author: Bon Appétit Test Kitchen

Dried Figs in Red Wine_image
Dried Figs in Red Wine

Passover Brownies with Chocolate-Wine Glaze_image
Passover Brownies with Chocolate Wine Glaze

Ground Sirloin Patties with Red Wine Sauce_image
Ground Sirloin Patties with Red Wine Sauce

Boeuf en Daube Provençale_image
Boeuf en Daube Provençale

Author: James Beard

Tom Valenti's Lamb Shanks_image
Tom Valenti's Lamb Shanks

Author: Tom Valenti

Cabernet-Braised Short Ribs with Gorgonzola Polenta and Mixed-Herb Gremolata_image
Cabernet Braised Short Ribs with Gorgonzola Polenta and Mixed Herb Gremolata

The ribs should be seasoned and chilled overnight before cooking. WHAT TO DRINK: Stick with Cabernet and try a selection. Two we love are the rich, ripe 2005 Blend No. 815 from Joel Gott(Sonoma, $17) and...

Author: Jill Silverman Hough

Wine-Braised Red Cabbage_image
Wine Braised Red Cabbage

Red-Wine Pot Roast with Porcini_image
Red Wine Pot Roast with Porcini

Boneless Leg of Lamb Stuffed with Swiss Chard and Feta_image
Boneless Leg of Lamb Stuffed with Swiss Chard and Feta

French Red Onion Soup_image
French Red Onion Soup

Author: Melissa Roberts

Tuscan Porterhouse Steak with Red Wine-Peppercorn Jus_image
Tuscan Porterhouse Steak with Red Wine Peppercorn Jus

A porterhouse is the perfect steak for two to share because it contains good-sized portions of two of the most prized muscles in a steer, each located on either side of the center bone. The top loin, the...

Author: Kay Chun

Squid in Red Wine and Tomato Sauce_image
Squid in Red Wine and Tomato Sauce

Author: Yolanda Paterakis

Salmon Steaks with Red-Wine Butter_image
Salmon Steaks with Red Wine Butter

Pasta with Sausage, Red Onion, and Lentils_image
Pasta with Sausage, Red Onion, and Lentils

Rosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce_image
Rosemary and Pepper Standing Rib Roast with Two Mushroom Pan Sauce

Braised Short Ribs with Dijon Mustard_image
Braised Short Ribs with Dijon Mustard

Braised Short Ribs with Red Wine Gravy_image
Braised Short Ribs with Red Wine Gravy

Prime Rib with Cabernet Jus_image
Prime Rib with Cabernet Jus

Grilled Quail Salad with Honey-Dijon Dressing_image
Grilled Quail Salad with Honey Dijon Dressing

Beef Brisket with Slow-Roasted Romano Beans and Black Olive Aïoli_image
Beef Brisket with Slow Roasted Romano Beans and Black Olive Aïoli

Author: Suzanne Goin

Red Wine and Mushroom Risotto_image
Red Wine and Mushroom Risotto

Veal Demi-Glacé_image
Veal Demi Glacé

Red-Wine-Poached Figs with Vanilla Ice Cream_image
Red Wine Poached Figs with Vanilla Ice Cream

Wine-Braised Lamb Shanks with Herbes de Provence_image
Wine Braised Lamb Shanks with Herbes de Provence

Beef with Mushrooms and Glazed Onions_image
Beef with Mushrooms and Glazed Onions

Portuguese Sausage Sandwiches with Peppers, Onions, and Olives_image
Portuguese Sausage Sandwiches with Peppers, Onions, and Olives

Rich Vegetable Stock_image
Rich Vegetable Stock

Author: Melissa Roberts

Oranges in Red Wine_image
Oranges in Red Wine

Author: Gina Marie Miraglia Eriquez

Sangria Jell-O Salad_image
Sangria Jell O Salad

Pan-Seared Strip Steak with Red-Wine Pan Sauce and Pink-Peppercorn Butter_image
Pan Seared Strip Steak with Red Wine Pan Sauce and Pink Peppercorn Butter

Author: Jodi Liano

Chicken in Red Wine Sauce with Root Vegetables and Wilted Greens_image
Chicken in Red Wine Sauce with Root Vegetables and Wilted Greens

Tortilla Soup with Crisp Tortillas and Avocado Relish_image
Tortilla Soup with Crisp Tortillas and Avocado Relish

Author: Robert del Grande

Veal Chops with Pomegranate Jus_image
Veal Chops with Pomegranate Jus

Pepper Steak with Port, Zinfandel, and Mushroom Sauce_image
Pepper Steak with Port, Zinfandel, and Mushroom Sauce

Author: Jason Corrigan

Mustard-Seed-Crusted Pork Medallions with Red Wine Sauce_image
Mustard Seed Crusted Pork Medallions with Red Wine Sauce

Slow-Roasted Red-Wine-Lacquered Salmon Fillet_image
Slow Roasted Red Wine Lacquered Salmon Fillet

Roast Duck with Prunes and Wine-Braised Cabbage_image
Roast Duck with Prunes and Wine Braised Cabbage

Author: Torben Jensen

Seared Duck Breasts with Red-Wine Sauce and Candied Kumquats_image
Seared Duck Breasts with Red Wine Sauce and Candied Kumquats

Author: Dorie Greenspan

Salmon with Spiced Red-Wine Sauce_image
Salmon with Spiced Red Wine Sauce

Author: Susan Roberts-Muz

Roast Prime Ribs of Beef with Cracked Pepper Crust_image
Roast Prime Ribs of Beef with Cracked Pepper Crust

Butterflied Leg of Lamb_image
Butterflied Leg of Lamb

Bison Burgers with Cabernet Onions and Wisconsin Cheddar_image
Bison Burgers with Cabernet Onions and Wisconsin Cheddar

Author: Jeanne Thiel Kelley

Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton_image
Boston Lettuce Wedges with Zinfandel Vinaigrette and Stilton

Author: Paul Grimes

Sauerbraten_image
Sauerbraten

Author: Betty Wason

Traditional Apple-Walnut Charoset_image
Traditional Apple Walnut Charoset

This is a standard Ashkenazi (Eastern European) recipe, with a little brown sugar added for depth.

Author: Adeena Sussman

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